Food Tripping (Cake Pops)

What are cake pops?

Cake pops are wonderful spheres of cake which are dipped in chocolate or icings and are placed on lollipop sticks.

How to make cake pops?

Ingredients:

Food coloring for the Icing or chocolate or whipped cream, or anything that you'll use

Cake, or left over cakes or cupcakes and then crush it

Frosting, vanilla or chocolate, your choice

Icing, whipped cream or white chocolate or anything you want (we used white chocolate)

Directions:

1. Crush the cake with all your power

2. Add the frosting and mix until you make a dough

3. Mold the dough unto small balls or you may use an ice cream scooper for this

4. Freeze it for 15 minutes

5. Get it from the freezer and dip the lollipop sticks first to the frosting before sticking it to the balls

6. Freeze it again for another 15 minutes

7. Then enjoy designing it :) with melted chocolate, cereals, peanuts, or anything you like :)

8. Freeze it again AND

9. Feed thy hungry stomach :)

Food Coloring

Vanilla Frosting

Crushed Cupcakes (Mocha Flavor )

White Chocolate

Mold it into balls

Freeze it for 15 minutes

Stick the lollipop stick to the balls

Ready the Icing

And some yummy additions

Sprinkle!

Freeze it again

Pose!

And Capture! :) ENJOY ;)


When we tasted this, it's too sweet....so its a FAIL

 

But this won't stop you from trying right? Haha. Just check this site ;)

http://www.cakeb0t.com/tutorials/how-to-make-cake-pops/